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Striploin with Chilli & Ginger Cream - Silver

Striploin with Chilli & Ginger Cream - Silver

$15.95 AUD
$15.95 AUD
Sale Sold out

Premium Australian grain-fed beef striploin, with a Chilli and Ginger cream sauce. Served with roasted potatoes. 220g

Nutritional Information

Servings per package: 1 Serving size: 220g

Average Quantity per Serving

Average Quantity per 100g

Energy

2080 kJ (497 Cal)

944 kJ (226 Cal)

Protein

25.8 g

11.7 g

Fat, total

34.7 g

15.8 g

- saturated

15.5 g

7.1 g

Carbohydrate

19.3 g

8.8 g

- sugars

3.4 g

1.5 g

Sodium

1250 mg

567 mg


Ingredients: Beef Sirloin (35%), Potato (32%), Cream (23%) ((From Milk), Skim Milk, Thickeners (1442, 466), Emulsifiers (471, 460), Stabiliser (452). Contains 20% Milk Fat.), Vegetable Oil, Clarified Butter, Ginger (1.5%), Garlic, Salt, Chilli (0.5%), Pepper.

Contains Milk.

May Contain Soy, Sesame.

Great care has been taken to remove bone and bone fragments however some may still be present.

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Oven

  1. Remove cardboard sleeve and plastic film from packaging and place in an oven on 120°C (100°C Fan Forced) for approximately 30 minutes or until heated through.

Microwave

  1. Remove cardboard sleeve from packaging and microwave on high for approximately 2 minutes and 45 seconds. The plastic film may expand
    during heating.

  2. Allow meal to stand for approximately 1 minute. Carefully remove plastic film.

  3. Stir well and ensure meal is thoroughly heated through.

Heat guide is based on an 800W microwave and may vary depending on your appliance. Adjust heating times as needed.

Caution: Container and contents will be hot after heating.

Great care has been taken to remove bone and bone fragments however some may still be present.

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