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Striploin with Chilli & Ginger Cream - Gold

Striploin with Chilli & Ginger Cream - Gold

$18.95 AUD
$18.95 AUD
Sale Sold out

Premium Australian grain-fed beef striploin, with a Chilli and Ginger cream sauce. Served with roasted potatoes. 350g

Nutritional Panel

Servings per package: 1 Serving size: 350g

Average Quantity per Serving

Average Quantity per 100g

Energy

3290 kJ (786 Cal)

940 kJ (225 Cal)

Protein

46.1 g

13.2 g

Fat, total

55.0 g

15.7 g

- saturated

24.2 g

6.9 g

Carbohydrate

25.7 g

7.3 g

- sugars

5.3 g

1.5 g

Sodium

1810 mg

517 mg


Ingredients: Beef Sirloin (41%), Potato (25%), Cream (25%) ((From Milk), Skim Milk, Thickeners (1442, 466), Emulsifiers (471, 460), Stabiliser (452). Contains 20% Milk Fat.), Vegetable Oil, Ginger (1.5%), Clarified Butter, Garlic, Salt, Chilli (0.5%), Pepper.

Contains Milk.

May Contain Soy, Sesame.

Great care has been taken to remove bone and bone fragments however some may still be present.

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Oven

  1. Remove cardboard sleeve and plastic film from packaging and place in an oven on 120°C (100°C Fan Forced) for approximately 30 minutes or until heated through.

Microwave

  1. Remove cardboard sleeve from packaging and microwave on high for approximately 2 minutes and 45 seconds. The plastic film may expand
    during heating.

  2. Allow meal to stand for approximately 1 minute. Carefully remove plastic film.

  3. Stir well and ensure meal is thoroughly heated through.

Heat guide is based on an 800W microwave and may vary depending on your appliance. Adjust heating times as needed.

Caution: Container and contents will be hot after heating.

Great care has been taken to remove bone and bone fragments however some may still be present.

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