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Creamy Pesto Gnocchi - Gold

Creamy Pesto Gnocchi - Gold

Regular price $15.95 AUD
Regular price Sale price $15.95 AUD
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Homemade potato dumplings. Tossed in a creamy basil pesto sauce. 500g

Nutritional Information

Servings per package: 1 Serving size: 500g

Average Quantity per Serving

Average Quantity per 100g

Energy

3350 kJ (800 Cal)

670 kJ (160 Cal)

Protein

21.7 g

4.3 g

Fat, total

31.8 g

6.4 g

- saturated

13.4 g

2.7 g

Carbohydrate

101 g

20.3 g

- sugars

10.3 g

2.1 g

Sodium

780 mg

156 mg

 

Ingredients: Potato, Cream (16%) ((From Milk), Skim Milk, Thickeners (1442, 466), Emulsifiers (471, 460), Stabiliser (452). Contains 20% Milk Fat.), Flour (Wheat), Self Raising Flour (Wheat Flour, Acidity Regulator (339, 341, 450), Raising Agent (Sodium Bicarbonate)), Eggs, Vegetable Oil, Basil, Cheese, Pinenuts (Pine Nut), Salt, Garlic, Pepper, Parsley.

Contains Gluten, Wheat, Egg, Milk, Pine Nut.

May Contain Peanut, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Sesame, Macadamia, Pecan, Pistachio, Walnut.

Great care has been taken to remove bone and bone fragments however some may still be present.

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Storage Instructions

Keep refrigerated, below 5°C. Consume on day of opening.

Heating Guide

Oven

  1. Remove cardboard sleeve and plastic film from packaging and place in an oven on 120°C (100°C Fan Forced) for approximately 30 minutes or until heated through.

Microwave

  1. Remove cardboard sleeve from packaging and microwave on high for approximately 2 minutes and 45 seconds. The plastic film may expand
    during heating.

  2. Allow meal to stand for approximately 1 minute. Carefully remove plastic film.

  3. Stir well and ensure meal is thoroughly heated through.

Heat guide is based on an 800W microwave and may vary depending on your appliance. Adjust heating times as needed.

Caution: Container and contents will be hot after heating.

Great care has been taken to remove bone and bone fragments however some may still be present.

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